Bun, Split Top (PDF page 2) The description says “buttery bakery bun” and one site lists a split top bun. | Printed version 1 of 2Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup Or Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Salt, Sunflower Oil, Vegetable Proteins, Wheat Maltodextrins, Wheat Dextrose, Corn Starch, (Due to Regional Differences Contains One Or More Of The Following): Dough Conditioner (Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, And/Or Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid, Monocalcium Phosphate), Calcium Sulfate, Ammonium Sulfate, Calcium Carbonate, Calcium Propionate (To Retard Spoilage). Toasted With Butter Flavored Vegetable Oil. Printed version 2 of 2Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Vital Wheat Gluten, Salt, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Enzymes, Calcium Propionate (Mold Inhibitor), Vegetable Proteins, Dextrose, Maltodextrins, Starch, Sesame Flour. Toasted With Butter Flavored Vegetable Oil. | wheat, soy and sesame |
Butter Flavored Vegetable Oil (PDF page 3) The bun statement says the bun is toasted with it, and sites list “Butter” among the parts. | Printed version 1 of 2Soybean Oil and Hydrogenated Soybean Oil with Salt, Soy Lecithin, Natural and Artificial Flavor, and Beta Carotene (color). Printed version 2 of 2Liquid And Hydrogenated Soybean Oil, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene (Color), TBHQ And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane (An Anti-Foaming Agent). | soy |
Beef Hamburger Patty, Jumbo and Regular (PDF page 1) The description says “100% beef” and one site lists a large patty. | Show the statementBeef | None listed |
Salt & Pepper Burger Seasoning (PDF page 15) The description says the beef is “seasoned as it grills”. | Show the statementSalt, Pepper, Soybean Oil. | None listed |
Lettuce (PDF page 13) Named in the description. | Show the statementIceberg Lettuce | None listed |
Tomatoes (PDF page 19) Named in the description. | Show the statementTomatoes | None listed |
Pickles, Dill Slices (PDF page 14) Named in the description. | Show the statementCucumbers, Water, Vinegar, Salt, Contains Less than 2% of: Sodium Benzoate (Preservative), Alum, Calcium Chloride, Natural Flavors, Polysorbate 80, Yellow 5 | None listed |
Ketchup (PDF page 13) Named in the description. | Show the statementTomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring | None listed |
Mayonnaise (PDF page 13) Named in the description as mayo. | Printed version 1 of 2Soybean Oil, Water, Salted Egg Yolks (Egg Yolk, Salt), Distilled Vinegar, Sugar, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium EDTA (to protect flavor). Printed version 2 of 2Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Salt, Sugar, Mustard Flour, Lemon Juice Concentrate, Calcium Disodium EDTA (to protect flavor). | egg |
| The description says onions and sites say sliced onions. The PDF has no statement for plain onions. It lists grilled onions, cooked with butter flavored vegetable oil, so we did not match it. |
Cheese, American, Pasteurized, Sliced (PDF page 4) The Cheeseburger description names American cheese. | Show the statementMilk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Citric Acid, Sorbic Acid (Preservative), Enzymes, Soy Lecithin. Color Added. | milk and soy |